Most Singaporeans celebrate Mother’s Day with a meal.
Now, you can elevate it with a dessert. Swensens has just rolled out three stunning ice cream cakes for Mother’s Day. From 11 Apr to 31 May 2026, they are introducing a limited time lineup featuring three indulgent designs made for the occasion.
Leading the collection is the Halo Mommy cake. Wrapped in a soft sakura pink chocolate shell and topped with rose gold butterflies, this one is built to steal the spotlight. Inside, it features a layered combination of strawberry ice cream and rich chocoholic ice cream, finished with a white chocolate praline crisp for added texture. This is the kind of cake that makes everyone pause before cutting it.
Right next to it is the Carnation Sticky Chewy Chocolate Ice Cream Cake. If your mom is a chocolate lover and does not care about the aesthetics, this is the one. It features Swensen’s signature sticky chewy chocolate ice cream paired with a crunchy chocolate crumble base, finished with an elegant edible carnation for that classic Mother’s Day touch.
A healthier cake option that still tastes indulgent
The best part is, there is also a Zer0 version of this exact cake. Same cake, less guilt. The Carnation Sticky Chewy Chocolate Zer0 Ice Cream Cake keeps the same look and flavour profile, but comes with zero sugar added. Each slice is only about 100 calories, making it a great option for moms who want to indulge without the guilt.
Book early before it sells out
These Mother’s Day cakes are available at all Swensen’s outlets islandwide for a limited time only.
If you are planning to celebrate over the Mother’s Day weekend, it is best to book early. Pre ordering is highly recommended unless you are okay scrambling for a last minute backup gift.
