Jurong Point will bring a slice of Japanese autumn to Singapore when the ISETAN Momiji Matsuri Fair arrives from 6 to 18 October 2026. More than 20 food vendors will take over JP1 Level 1 Centre Stage, with most travelling from Japan specially for the event.
This marks the first time ISETAN’s popular Momiji Matsuri food fair will head to Jurong Point. Visitors can explore Japanese street food, seafood, fried snacks and traditional sweet treats inspired by Japan’s autumn harvest.
The fair will open from 10.30am to 9pm from Sunday to Thursday. On Fridays and Saturdays, visitors will have an extra 30 minutes to explore, as the fair closes at 9.30pm.
Japanese street food, seafood and sweet treats
The organisers have not announced the complete vendor line-up, but they have revealed some of the dishes coming to the fair. Kumamoto-based Ijima Shoten will serve grilled squid, boiled scallops, braised octopus and other seafood coated in savoury sauces. Nakayama Shokuhin will also prepare takoyaki with tender pieces of octopus and light, fluffy batter.
Those craving fried food can try Mitamura’s signature minced pork cutlet and five varieties of croquettes. Higo Marunoya will bring its karaage, which helped the vendor win the Kumamoto Fried Chicken Championship for four consecutive years. The chicken uses a marinade that includes shio koji before it goes into soybean oil for frying.
For dessert, Yakimono Club will serve mini taiyaki with eight different filling options. Visitors can also pick up traditional dango in its familiar pink, white and green colours.
Images from ISETAN
A Japanese artisan market will run alongside the fair
The Japanese-themed Artisan Market will take place from 5 to 18 October 2026, giving visitors another reason to explore the mall. Located along the JP1 Level 1 walkway near Decathlon, the market will feature arts and crafts and lifestyle products from a curated selection of vendors.
