This Father’s Day, Raffles Hotel Singapore is rolling out three luxurious dining experiences that are perfect for showing Dad just how much he means to the family. Whether he’s the type who appreciates premium Chinese delicacies, authentic North Indian flavours or simply enjoys a good drink with great food, there’s something here that might just earn you favourite child status.
For The Dad Who Loves The Finer Things In Life
If your old man believes every family gathering should involve abalone, then 藝 yì by Jereme Leung should be your first stop.
Available on 20 and 21 June 2026, the Father’s Day set menu features a luxurious spread that includes Braised 6 Head Abalone, Double Boiled Fish Maw Soup, Crispy Prawn with Salted Egg Yolk and Handmade Noodles with Ibérico Pork Char Siew.
It’s the kind of meal where Dad will spend the first five minutes insisting it’s too expensive before proceeding to enjoy every single bite.
Price: S$188++ per person

Images from 藝 yì by Jereme Leung,
For The Dad Who Always Orders Extra Naan
Available on 21 June 2026, the restaurant’s specially curated North Indian feast features dishes such as Chutney Wali Macchi, Dum Ka Murgh, Saag Methi Ka Gosht and Jhinga Malai Curry, alongside fragrant Kashmiri rice and freshly prepared breads.
Vegetarian diners can also enjoy dishes including Gucchi Bhuttey Ki Subzi and Palak Paneer Kofta.
The meal concludes with a Pistachio Chantilly dessert that’s worth saving stomach space for.
Price:
Non Vegetarian Menu: S$122++ per person
Vegetarian Menu: S$112++ per person

Images from Tiffin Room
For The Dad Who Says One Drink Only
On 20 June 2026, fathers dining at Butcher’s Block will receive a complimentary cocktail or mocktail with their meal, making it the perfect excuse to raise a glass to the man who taught you everything from changing a lightbulb to checking if the aircon remote has batteries.
Known for its woodfire cooking philosophy and premium ingredients, Butcher’s Block offers a sophisticated dining experience that’s ideal for families looking to celebrate the occasion in style.
