If you’ve ever travelled to Japan, chances are you’ve seen the bright yellow Torikizoku signboard everywhere. Now, Torikizoku Singapore has finally arrived.
The wildly popular yakitori chain has become a go-to supper spot for locals, salarymen and tourists thanks to one simple idea: affordable grilled skewers, Japanese comfort food and drinks at a fixed price.
Now, Singaporeans no longer need to book a flight to experience it. Torikizoku has officially opened its first Singapore outlet at VivoCity. This VivoCity outlet is currently the largest Torikizoku restaurant in the world, with 174 seats overlooking the waterfront.
Video from Torikizoku Singapore
Almost Everything Costs S$3.90
The biggest draw is undoubtedly the pricing.
In Japan, Torikizoku became famous for its “everything 390 yen” concept. Singapore is following the same spirit, with most food items and non-alcoholic drinks priced at S$3.90++. Alcoholic drinks and kids’ meals are priced separately at S$9.90++.
The star of the menu is the brand’s signature KIZOKUYAKI series, which features larger-than-usual yakitori skewers grilled over charcoal.
Popular options include:
- Signature Kizokuyaki Thigh (Sauce)
- Chicken Meatball with Cheese
- Stuffed Bell Pepper with Ponzu
- Chicken Kamameshi Japanese Claypot Rice
- Grilled Fluffy Grated Yam
The chicken skewers are served in pairs, making them ideal for sharing while trying multiple dishes.
Why Japanese Travellers Love Torikizoku
Founded in Osaka in 1985, Torikizoku has grown into Japan’s largest yakitori chain with more than 700 outlets globally. Its popularity comes from offering quality charcoal grilled skewers at prices that feel almost impossible in Japan’s major cities.
Many travellers consider it one of those must-visit eateries alongside convenience stores, ramen chains and conveyor belt sushi restaurants.
For Singaporeans who regularly holiday in Japan, Torikizoku has become one of those familiar comfort food spots that feels instantly recognisable.
