IKEA Singapore will be adding six new items to its menu from today (7 September 2020).
Breaded Chicken Cutlet with Salted Egg Sauce (S$8.90)
The breaded chicken cutlet with salted egg sauce is served with thick-cut fries.
Salted Egg Chicken Wings ($9.50)
The Salted Egg Chicken Wings was first introduced as a temporarily item on the menu. It’s not making a comeback at S$9.50 for 6 pieces.
Crayfish in Dill Brine (S$5)
Seafood lovers rejoice! The new Crayfish in Dill Brine is available at S$5 for a plate of five.
Vegetable Ball with Coconut Curry Sauce (S$5)
This is the vegan version of the signature IKEA meatball. The Vegetable Ball with Coconut Curry Sauce retails at S$5 per plate. Each plate has 8 pieces.
Marinated Salmon with Salad (S$5.50)
Marinated Salmon with Salad is selling at S$5.50 only!
Chicken Nuggets with Broccoli & Drink (S$3.80)
This kid’s meal makes sure our child eats enough vegetable.
Here are the IKEA restaurant’s opening hours. Do note the last order is 30 minutes before the closing time:
- IKEA Alexandra: 9AM-9PM (Sun-Thu) & 9AM-10.30PM (Fri-Sat)
- IKEA Tampines: 10AM-9PM (Sun-Thu) & 10AM-10.30PM (Fri-Sat)
Images from IKEA Singapore